Mains Menu

  • Cajun Pork Steaks
    £9.50
    Two juicy chargrilled pork steaks coated in cajun spices; served with chips and garden peas
  • Lamb’s Liver and Bacon
    £8.95
    Tender lamb’s liver, pan-fried back bacon; served in a rich gravy with creamy mashed potatoes and vegetables
  • Suet Puddings
    £9.50
    We have two to chose from;

    Steak and Kidney;

    Tender lamb and mint gravy;

    Both served with chips and mushy peas

  • ‘One Pot Chicken Meal’
    £10.75
    Three boneless chicken thighs each with its own marinade, slow roasted together with potatoes and vegetables
  • Chicken & Rib Combo
    £12.95
    Half roasted chicken with a rack of BBQ pork ribs served with chips, garden peas, tomato and onion rings
  • Spatchcock Chicken
    £13.95
    Boneless crown of chicken marinated in lemon, garlic and thyme, then chargrilled
  • Chilli-Con-Carne
    £8.95
    Traditional homemade beef chilli served with your choice of turmeric rice, chips or half and half